Japan: Maximum Residue Levels for Agricultural Chemicals
Cyhalothrin
CAS No. 68085-85-8
 
 

Return to Index Page

ACTIVITY: Acaricide, Insecticide (Pyrethroid)

CAS Name: cyano(3-phenoxyphenyl)methyl [1?,3?(Z)]-3-(2-chloro-3,3,3-trifluoro-1-propenyl)-2,2-dimethylcyclopropanecarboxylate

Structure:

Last Updated 2005/02/03

See for Updates on Cyhalothrin

See List of MRLs for Agricultural Chemicals

Japan

MRLs for Agricultural Chemicals

CYHALOTHRIN

Foods
MRLs
(ppm)
Wheat
0.05
Barley
0.2
Other cereal grains
0.2
Soybeans (dry)
0.2
Beans (dry)include Butter beans, Cow peas, Kidney beans, Lentil, Lima beans, Pegia, Sultani, Sultapyar and White beans.
0.2
Peas
0.2
Broad beans
0.2
Peanuts (dry) 0.2
Other Legumes/pulses
0.2
Potato
0.04
Taro
0.05
Sweet potato
0.05
Yam
0.05
Konjac
0.05
Other Potatoes
0.05
Sugar beet 0.2
Japanese radish (including Radish) (root)
0.5
Japanese radish (including Radish) (leaf)
1.0
Turnip (including Rutabaga) (root)
0.5
Turnip (including Rutabaga) (leaf)
0.5
Horseradish 0.5
Watercress
0.5
Chinese cabbage
1.0
Cabbage
0.4
Brussels sprouts
0.4
Kale
0.5
KOMATSUNA
0.5
KYONA
0.5
Cauliflower
0.5
Broccoli
0.5
Other Cruciferous vegetables 0.5
Burdock
0.5
Salsify
0.5
Artichoke
0.5
Chicory
0.5
Endive
0.5
SHUNGIKU
0.5
Lettuce (Cos lettuce, Leaf lettuce)
2.0
Other Composite vegetables 0.5
Onion
0.5
Welsh (including Leek)
2.0
Garlic
0.5
Asparagus
0.5
Multiplying onion (including Shallot)
2.0
Other Liliaceous vegetables
0.5
Carrot
0.5
Parsnip 0.5
Parsley
0.5
Celery 0.5
MITSUBA 0.5
Other Umbelliferous vegetables
0.5
Tomato
0.5
Pimento (Sweet pepper)
1.0
Egg plant
0.5
Other Solanaceous vegetables 0.5
Cucumber (including Gherkin)
0.5
Pumpkin (including Squash)
0.5
Orinetal pickling melon (vegetable)
0.5
Water melon
0.5
Melons
0.5
MAKUWAURI
0.5
Other cucurbitaceous vegetables
0.5
Spinach 0.5
Okra 0.5
Ginger
0.5
Peas (with pods, immature)
0.5
Kidney beans (with pods, immature)
0.5
Soybeans
1.0
Button mushroom
0.5
SHIITAKE
0.5
Other mushrooms
0.5
Other Vegetables
0.5
UNSHU orange 0.5
NATSUDAIDAI (whole) 1.0
Lemon 1.0
Orange (including Navel) 1.0
Grapefruit 1.0
Lime
1.0
Other Citrus fruits
1.0
Apple 0.4
Japanese pear
0.4
Pear 0.4
Quince 0.4
Loquat 0.4
Peach 0.5
Nectarine 0.5
Apricot 0.5
Japanese plum (including Prunes) 0.5
Mume plum 0.5
Cherry 0.5
Strawberry 0.5
Raspberry 0.5
Blackberry 0.5
Blueberry 0.5
Cranberry 0.5
Huckleberry 0.5
Other berries
0.5
Grape 1.0
Japanese persimon
0.5
Banana
0.5
Kiwifruit
0.5
Papaya
0.5
Avocado
0.5
Pineapple
0.5
Guava
0.5
Mango 0.5
Passion fruit
0.5
Date
0.5
Other Fruits
0.5
Sunflower seeds
0.5
Sesam seeds
0.5
Safflower seeds 0.5
Cotton seeds 0.4
Rape seeds
0.5
Other oil seeds
0.5
Ginkgo nut
0.5
Chestnut
0.5
Pecan
0.5
Almond
0.5
Walnut
0.5
Other nuts
0.5
Tea 15

 
Fluoride Action Network | Pesticide Project | 315-379-9200 | pesticides@fluoridealert.org