Bifenthrin
CAS Nos. 82657-04-3 (Cis) and 83322-02-5 (Trans)
US Maximum Residue Levels in Food Commodities
 
 

Return to Index Page

A February 11, 2005, check at the Code of Federal Regulations for Bifenthrin: this insecticide is permitted in or on 198 food commodities.

See below: A tolerance of 0.05 ppm is established for residues of the
insecticide bifenthrin,In or on all food/feed items (other than those covered by a
higher tolerance as a result of use on growing crops) in food/feed
handling establishments.

(ii) The insecticide may be present as a residue from application of
bifenthrin in food handling establishments, including food service,
manufacturing and processing establishments, such as restaurants,
cafeterias, supermarkets, bakeries, breweries, dairies, meat
slaughtering and packing plants, and canneries, feed handling
establishments including feed manufacturing and processing
establishments.

[Code of Federal Regulations]
[Title 40, Volume 22]
[Revised as of July 1, 2004]
From the U.S. Government Printing Office via GPO Access
[CITE: 40CFR180.442]
[Page 454-455]

TITLE 40--PROTECTION OF ENVIRONMENT

CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)

PART 180_TOLERANCES AND EXEMPTIONS FROM TOLERANCES FOR PESTICIDE CHEMICALS
IN FOOD--Table of Contents

Subpart C_Specific Tolerances

Sec. 180.442 Bifenthrin; tolerances for residues.
(a) General. (1) Tolerances are established for residues of the
insecticide bifenthrin (2-methyl [1,1'-biphenyl]-3-yl) methyl-3-(2-
chloro-3,3,3,-trifluoro-1-propenyl)-2,2-dimethylcyclopropanecarboxylate
in or on the following food commodities:
Commodity

As of
September 25, 2003

PPM

As of
February 11,
2005

PPM

Almond, hulls 2.0 2.0 180.442
ANIMAL FEED 0.05 Not listed 180.442
ARTICHOKE 1.0 Not listed this way 180.442
Artichoke, globe 1.0 1.0 180.442
Banana
• There are no U.S. registrations as of April 30, 2003.  
0.10 0.1 180.442

Brassica, head and stem, subgroup 5A, except cabbage

This group includes 7commodities (excluding 3 for cabbage) - see Ref 1 below.

Not listed this way  0.6 180.442
BRASSICA, HEAD AND STEM, SUBGROUP 0.6 Not listed this way 180.442
Cabbage - 4.0 180.442

Caneberry subgroup 13A

This group includes 6 commodities - see Ref 2 below.

1.0 1.0 180.442
Cattle, fat 1.0 1.0 180.442
Cattle, meat 0.5 0.5 180.442
Cattle, meat byproducts 0.10 0.10 180.442
CORN, FODDER 5.0 Not listed this way 180.442
Corn, forage 3.0 3.0 180.442
Corn, grain (field, seed, and pop) Not listed this way    0.05 180.442
CORN, GRAIN (INC. FIELD & POP) 0.05 Not listed this way 180.442
CORN, SEED 0.05 Not listed this way 180.442
Corn, stover - 5.0 180.442
Corn, sweet, kernel plus cob with husk removed 0.05 0.05 180.442
Cotton, undelinted seed 0.5 0.5 180.442
Egg 0.05 0.05 180.442
Eggplant 0.05 0.05 180.442

Fruit, citrus, group 10

This group includes 43 commodities - see Ref 3 below.


0.05 0.05 180.442
Goat, fat 1.0 1.0 180.442
Goat, meat 0.5 0.5 180.442
Goat, meat byproducts 0.10 0.10 180.442
Grape - 0.2 180.442

Herb subgroup 19A

This group includes 42 commodities - see Ref 4 below.

0.05 0.05 180.442
Hog, fat 1.0 1.0 180.442
Hog, meat 0.5 0.5 180.442
Hog, meat byproducts 0.10 0.10 180.442
Hop, dried cone 10.0 10.0 180.442
Horse, fat 1.0 1.0 180.442
Horse, meat 0.5 0.5 180.442
Horse, mby 0.10 0.10 180.442
Lettuce, head 3.0 3.0 180.442
Milk, fat (reflecting 0.1 ppm in whole milk) Not listed this way   1.0 180.442
MILK 0.1 Not listed in this way 180.442
MILK, FAT 1.0 Not listed in this way 180.442

Nut, tree, group 14

This group includes 16 commodities - see Ref 5 below.

0.05 0.05 180.442

Pea and bean, succulent shelled, subgroup 6B

This group includes 10 commodities - see Ref 6 below.

0.05 0.05 180.442
Pear
0.50 0.5 180.442
PEANUT, MEAT (HULLS REMOVED) - Not listed 180.442
Pepper, bell 0.5 0.5 180.442
Pepper, nonbell 0.5 0.5 180.442
Poultry, fat 0.05 0.05 180.442
Poultry, meat 0.05 0.05 180.442
Poultry, meat byproducts 0.05 0.05 180.442
Rapeseed, seed - 0.05 180.442
Sheep, fat 1.0 1.0 180.442
Sheep, meat 0.5 0.5 180.442
Sheep, meat byproducts 0.10 0.1 180.442
Spinach 0.20 0.2 180.442
Strawberry 3.0 3.0 180.442
SWEET POTATO 0.05 Not listed  180.442
Tomato 0.15 0.15 180.442

Vegetable, cucurbit, group 9

This group includes 19 commodities - see Ref 7 below.

0.4 0.4 180.442

Vegetable, legume, edible podded, subgroup 6A

This group includes 14 commodities - see Ref 8 below

0.6 0.6 180.442
ALMOND, HULLS 2.0 Duplicate not listed 180.442
ANIMAL FEED 0.05 Not listed / Duplicate not listed 180.442
ARTICHOKE 1.0 Not listed this way / Duplicate not listed 180.442
BANANA 0.10 Duplicate not listed 180.442
BRASSICA, HEAD AND STEM, SUBGROUP 0.6 Not listed this way / Duplicate not listed 180.442
CABBAGE - Duplicate not listed 180.442
CANEBERRY SUBGROUP 13A 1.0 Duplicate not listed 180.442
CATTLE, FAT 1.0 Duplicate not listed 180.442
CATTLE, MEAT 0.5 Duplicate not listed 180.442
CATTLE, MEAT BYPRODUCTS 0.10 Duplicate not listed 180.442
CORN, FODDER 5.0 Not listed this way / Duplicate not listed 180.442
CORN, FORAGE 3.0 Duplicate not listed 180.442
CORN, GRAIN (INC. FIELD & POP) 0.05 Not listed this way / Duplicate not listed 180.442
CORN, SEED 0.05 Not listed this way / Duplicate not listed 180.442
CORN, SWEET, KERNELS PLUS COB WITH HUSKS REMOVED 0.05 Duplicate not listed 180.442
COTTON, UNDELINTED SEED 0.5 Duplicate not listed 180.442
EGG 0.05 Duplicate not listed 180.442
EGGPLANT 0.05 Duplicate not listed 180.442
FRUIT, CITRUS, GROUP 10 0.05 Duplicate not listed 180.442
GOAT, FAT 1.0 Duplicate not listed 180.442
GOAT, MEAT 0.5 Duplicate not listed 180.442
GOAT, MEAT BYPRODUCTS 0.10 Duplicate not listed 180.442
GRAPE - Duplicate not listed 180.442
HERB, SUBGROUP 19A 0.05 Duplicate not listed 180.442
HOG, FAT 1.0 Duplicate not listed 180.442
HOG, MEAT 0.5 Duplicate not listed 180.442
HOG, MEAT BYPRODUCTS 0.10 Duplicate not listed 180.442
HOP, DRIED CONES 10.0 Duplicate not listed 180.442
HORSE, FAT 1.0 Duplicate not listed 180.442
HORSE, MEAT 0.5 Duplicate not listed 180.442
HORSE, MEAT BYPRODUCTS 0.10 Duplicate not listed 180.442
LETTUCE, HEAD 3.0 Duplicate not listed 180.442
MILK 0.1 Not listed in this way / Duplicate not listed 180.442
MILK, FAT 1.0 Not listed in this way / Duplicate not listed 180.442
NUT, TREE, GROUP 14 0.05 Duplicate not listed 180.442
PEA AND BEAN, SUCCULENT SHELLED, SUBGROUP 6B 0.05 Duplicate not listed 180.442
PEANUT, MEAT (HULLS REMOVED) - Not listed / Duplicate not listed 180.442
PEAR 0.50 Duplicate not listed 180.442
PEPPER, BELL 0.5 Duplicate not listed 180.442
PEPPER, NON-BELL 0.5 Duplicate not listed 180.442
POULTRY, FAT 0.05 Duplicate not listed 180.442
POULTRY, MEAT 0.05 Duplicate not listed 180.442
POULTRY, MEAT BYPRODUCTS 0.05 Duplicate not listed 180.442
RAPESEED, SEED - Duplicate not listed 180.442
SHEEP, FAT 1.0 Duplicate not listed 180.442
SHEEP, MEAT 0.5 Duplicate not listed 180.442
SHEEP, MEAT BYPRODUCTS 0.10 Duplicate not listed 180.442
SPINACH 0.20 Duplicate not listed 180.442
STRAWBERRY 3.0 Duplicate not listed 180.442
SWEET POTATO 0.05 Not listed / Duplicate not listed 180.442
TOMATO 0.15 Duplicate not listed 180.442
VEGETABLE, CURCURBIT, GROUP 9 0.4 Duplicate not listed 180.442
VEGETABLE, LEGUME, EDIBLE PODDED, SUBGROUP 6A 0.6 Duplicate not listed 180.442

(2) A tolerance of 0.05 ppm is established for residues of the
insecticide bifenthrin, (2-methyl[1,1'-biphenyl]-3-yl)methyl-3-(2-
chloro-3,3,3-trifluoro-1-propenyl)-2,2-dimethylcyclopropane-carboxylate,
as follows:
(i) In or on all food/feed items (other than those covered by a
higher tolerance as a result of use on growing crops) in food/feed
handling establishments.

(ii) The insecticide may be present as a residue from application of
bifenthrin in food handling establishments, including food service,
manufacturing and processing establishments, such as restaurants,
cafeterias, supermarkets, bakeries, breweries, dairies, meat
slaughtering and packing plants, and canneries, feed handling
establishments including feed manufacturing and processing
establishments, in accordance with the following prescribed conditions:
(A) Application shall be limited to general surface and spot and/or
crack and crevice treatment in food/feed handling establishments where
food/feed and food/feed products are held, processed, prepared and
served. General surface application may be used only when the facility
is not in operation provided exposed food/feed has been covered or
removed from the area being treated. Spot and/or crack and crevice
application may be used while the facility is in operation provided
exposed food/feed is covered or removed from the area being treated
prior to application. Spray concentration shall be limited to a maximum
of 0.06 percent active ingredient. Contamination of food/feed or food/
feed contact surfaces shall be avoided.
(B) To assure safe use of the insecticide, its label and labeling
shall conform to that registered with the U.S. Environmental Protection
Agency and shall be used in accordance with such label and labeling.

(b) Section 18 emergency exemptions. Time limited tolerances are
established for residues of the insecticide bifenthrin ((2-methyl [1,1'-
biphenyl]-3-yl) methyl-3-(2-chloro-3,3,3,-trifluoro-1-propenyl) -2,2-
dimethyl cyclo propane carboxylate), in connection with use of the
pesticide under section 18 emergency exemptions granted by EPA. The
tolerances will expire and are revoked on the dates specified in the
following table.

Commodity

As of
September 25, 2003

PPM

As of
February 11,
2005

PPM

Time-Limited Tolerance:
Expiration/ revocation date

Orchardgrass, forage

0.05

0.05

6/30/07

Orchardgrass, hay

0.05

0.05

6/30/07

Sweet potato, roots

-

0.05

12/31/05

Peanut

0.05
-
12/31/03

Potato

0.05
-
12/31/02
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]

[62 FR 31002, June 6, 1997, as amended at 62 FR 46900, Sept. 5, 1997; 62
FR 62969, Nov. 26, 1997; 63 FR 1379, Jan. 6, 1998; 63 FR 2163, Jan. 14,
1998; 63 FR 15765, Apr. 1, 1998; 63 FR 37286, July 10, 1998; 63 FR
53820, Oct. 7, 1998; 63 FR 69205, Dec. 16, 1998; 64 FR 22801, Apr. 28,
1999; 64 FR 35058, June 30, 1999; 64 FR 70602, Dec. 17, 1999; 65 FR
3866, Jan. 25, 2000; 65 FR 42871, July 12, 2000; 65 FR 57980, Sept. 27,
2000; 65 FR 82940, Dec. 29, 2000; 66 FR 64774, Dec. 14, 2001; 67 FR
35048, May 17, 2002; 67 FR 48795, July 26, 2002; 68 FR 2247, Jan. 16,
2003; 68 FR 23068, Apr. 30, 2003; 68 FR 52354, Sept. 3, 2003; 69 FR
2073, Jan. 14, 2004; 69 FR 29459, May 24, 2004]

(Ref 1) Brassica, head and stem, subgroup 5A. This group includes 7commodities (excluding 3 for cabbage)

broccoli • broccoli, cavalo • broccoli, chinese • brussels sprout • cabbage • cabbage, chinese mustard • cabbage, chinese napa • cauliflower • cavalo broccolo • kohlrabi

(Ref 2 ) Caneberry subgroup 13A. This group includes 6 commodities.

blackberry • caneberry • loganberry • raspberry • raspberry, black • raspberry, red

(Ref 3) Fruit, citrus, group 10. This group includes 43 commodities.

calamondin • citron, citrus • citrus • citrus hybrids • citrus hybrids, dried pulp • citrus hybrids, juice • citrus hybrids, oil • citrus, dried pulp • citrus, juice • citrus, meal • citrus, molasses • citrus, oil • fruit • fruit, citrus • fruit, citrus, dried pulp • fruit, citrus, except mandarin • fruit, citrus, postharvest • grapefruit • grapefruit, dried pulp • grapefruit, juice • grapefruit, oil • kumquat • lemon • lemon, dried pulp • lemon, juice • lemon, oil • lime • lime, dried pulp • lime, juice • lime, oil • mandarin, satsuma • orange, sour • orange, sour, dried pulp • orange, sour, juice • orange, sour, oil • orange, sweet • orange, sweet, dried pulp • orange, sweet, juice • orange, sweet, oil • pummelo • tangelo • tangerine

(Ref 4) Herbs subgroup 19A. This group includes 42 commodities.

angelica • balm • basil • borage • burnet • camomile • catnip • chervil dried • chive • chive, chinese • clary • coriander, leaf • costmary • culantro leaf • culantro leaf • culantro leaf • curry • dillweed • dillweed herbs, dried • herbs, fresh • horehound • hyssop • lavender • lemongrass • lovage leaf • marigold • marjoram • nasturtium • parsley dried • pennyroyal • rosemary • rue • sage • savory, summer • savory, winter • sweet bay • tansy • tarragon • thyme • wintergreen • woodruff • wormwood

(Ref 5) Nut, tree, group 14. This group includes 16 commodities.

almond • almond, hulls • beechnut • butternut • cashew • chestnut • chinquapin • filbert • nut, brazil • nut, hickory • nut, macadamia • nutmeat, processed, except peanut • nuts • pecan • pistachio • walnut

(Ref 6) Pea and bean, succulent shelled, subgroup 06B. This group includes 10 commodities.

bean, broad succulent bean, lima succulent cowpea cowpea seed pea, blackeyed pea, english pea, garden pea, green pea, pigeon pea, southern

(Ref 7) Vegetable, cucurbit, group 09. This group includes 19 commodities.

balsam apple • balsam pear • cantaloupe • chayote, fruit • cucumber • cucumber, chinese • cucurbits • gherkin, west indian • gourd, edible • melon • melon, citron • muskmelon • pumpkin • squash • squash, summer • squash, winter • vegetable, cucurbit, group • watermelon • waxgourd, chinese

(Ref 8) Vegetable, legume, edible podded, subgroup 06A. This group includes 14 commodities.

bean, moth bean, runner bean, snap bean, wax bean, yardlong jackbean longbean, chinese pea, dwarf pea, edible podded pea, pigeon pea, snow pea, sugar snap soybean immature seed swordbean

 

 
Fluoride Action Network | Pesticide Project | 315-379-9200 | pesticides@fluoridealert.org