| NOTE: The following
article, while providing an insightful examination of skeletal fluorosis,
contains a significant piece of outdated information. According
to the article: "Most experts in skeletal fluorosis agree that
ingestion of 20 mg of fluoride a day for 20 years
or more can cause crippling skeletal fluorosis. " This view
has changed however since the publication of this article.
In 1993, the National Research Council stated that crippling fluorosis
may be caused by as little as 10 mg/day of fluoride. To quote:
"Crippling skeletal fluorosis might occur in people
who have ingested 10-20 mg of fluoride per day for 10-20
years."
Excerpt from:
CHEMICAL & ENGINEERING NEWS
August 1, 1988
Fluoridation of Water
Questions about health risks and benefits remain after more than
40 years
Bette Hileman,
C&EN Washington
Skeletal Fluorosis
One solidly established concept in environmental health is that
the effects of toxic agents fall on a continuum of biological change,
ranging from undetectable effects at the lowest levels of exposure
to severe health damage at very high doses. As exposure to an agent
increases, the first detectable effect may be a subtle biochemical
change, such as a decrease in the activity of an enzyme. At somewhat
higher doses, measurable changes in some physiological functions
may occur, but these often are not linked to clear symptoms or adverse
effects, and may not be harmful. But as dosage increases, adverse
effects begin to appear-at first mild ones, then moderate ones,
and finally severe ones.
Most environmental health experts believe that the subtlest detectable
effects-those with no outward symptoms, which are not clearly harmful-should
be considered "precursors" of more serious effects. By
this logic, people who show such subtle changes should be considered
at risk for more serious effects if exposure continues.
Skeletal fluorosis, a complicated illness caused by the accumulation
of too much fluoride in the bones, has a number of stages. The first
two stages are preclinical-that is, the patient feels no symptoms
but changes have taken place in the body. In the first preclinical
stage, biochemical abnormalities occur in the blood and in bone
composition; in the second, histological changes can be observed
in the bone in biopsies. Some experts call these changes harmful
because they are precursors of more serious conditions. Others say
they are harmless.
In the early clinical stage of skeletal fluorosis, symptoms include
pains in the bones and joints; sensations of burning, pricking,
and tingling in the limbs; muscle weakness; chronic fatigue; and
gastrointestinal disorders and reduced appetite. During this phase,
changes in the pelvis and spinal column can be detected on x-rays.
The bone has both a more prominent and more blurred structure.
In the second clinical stage, pains in the bones become constant
and some of the ligaments begin to calcify. Osteoporosis may occur
in the long bones, and early symptoms of osteosclerosis (a condition
in which the bones become more dense and have abnormal crystalline
structure) are present. Bony spurs may also appear on the limb bones,
especially around the knee, the elbow, and on the surface of tibia
and ulna.
In advanced skeletal fluorosis, called crippling skeletal fluorosis,
the extremities become weak and moving the joints is difficult.
The vertebrae partially fuse together, crippling the patient.
Most experts in skeletal fluorosis agree that ingestion of 20 mg
of fluoride a day for 20 years or more can cause crippling skeletal
fluorosis (SEE NOTE ABOVE). Doses as low as 2 to 5 mg per day can
cause the preclinical and earlier clinical stages. The situation
is complicated because the risk of skeletal fluorosis depends on
more than the level of fluoride in the water. It also depends on
nutritional status, intake of vitamin D and protein, absolute amount
of calcium and ratio of calcium to magnesium in drinking water,
and other factors.
In parts of India, China, Africa, Japan, and the Middle Fast, large
numbers of people have skeletal fluorosis from drinking naturally
fluoridated water. In India about a million people have this disease.
Most of the victims live in areas where the water fluoride level
is 2 ppm or above, but some cases are found in communities with
natural fluoride levels below 1 ppm.
In the U.S., more than a dozen cases of skeletal fluorosis have
been reported. Some have occurred at high fluoride levels, others
at levels lower than 4 ppm when aggravating conditions were present,
such as diabetes or impaired kidney function.
In setting the recommended maximum contaminant level for fluoride
in drinking water in 1986, EPA considered only crippling skeletal
fluorosis as a health effect and established little or no margin
of safety, even for this disease. (A margin of safety is a difference
between the maximum contaminant level and the level at which health
effects first occur in the most susceptible individuals.) According
to a Department of Agriculture survey, about 3% of the U.S. population
drinks 4 L or more or water per day. Therefore, about 3 % of the
people who live in areas where the water contains the natural fluoride
level of 4 ppm allowed by EPA -- such as certain communities in
Texas or South Carolina -- are ingesting at least 16 mg of fluoride
a day, not including the fluoride they derive from other sources,
such as toothpaste, food, or air.
Also, because a more or less constant percent of intake is accumulated
in bone, persons who consume 8 mg a day for 50 years accumulate
about the same amount of fluoride in their bones as those who consume
20 mg a day for 20 years. Therefore, for people who drink 2 L or
more per day of water with 4 ppm fluoride throughout their lives,
there appears to be no margin of safety even for crippling fluorosis.
In its regulations for most other drinking water contaminants, EPA
has included safety factors of 10 to 100 and has calculated intakes
in terms of a lifetime—that is, 70 years instead of 20.
Joseph A. Cotruvo, director of the criteria and standards division
of EPA’s Office of Drinking Water, says the fact that so few
people in the U.S. have actually developed crippling skeletal fluorosis
indicates that fluoride levels found in U.S. water are safe and
that there is therefore an observed margin of safety. But critics
of EPA’s standard speculate that there probably have been
many more cases of fluorosis-even crippling fluorosis-than the few
reported in the literature because most doctors in the U.S. have
not studied the disease and do not know how to diagnose it.
Those who ingest much less than 20 mg of fluoride per day may still
be at risk of developing less severe stages of skeletal fluorosis,
such as preclinical forms or the subcrippling clinical stages. In
its final report, the Surgeon General’s panel said that radiologic
changes have been found in bone when fluoride exposure has been
about 5 mg per day. Nearly all of those drinking water containing
4 ppm of fluoride and about 3% of the more than 124 million people
whose water contains only 1 ppm would have intakes as high as this.
It is not known, however, what fraction of those with low-level
radiologic changes would suffer joint pains or other clinically
obvious adverse health effects. In his landmark study of skeletal
fluorosis in cryolite workers in the 1930s, the Danish scientist
Kaj Roholm found that some of those with stage I of clinical skeletal
fluorosis suffered joint pains and stiffness.
Although skeletal fluorosis has been studied intensely in other
countries for more than 40 years, virtually no research has been
done in the U.S. to determine how many people are afflicted with
the earlier stages of the disease, particularly the preclinical
stages. Because some of the clinical symptoms mimic arthritis, the
first two clinical phases of skeletal fluorosis could be easily
misdiagnosed. Skeletal fluorosis is not even discussed in most medical
texts under the effects of fluoride; indeed, a number of texts say
the condition is almost nonexistent in the U.S. Even if a doctor
is aware of the disease, the early stages are difficult to diagnose.
The possibility that fluoride might cause skeletal abnormalities
in children’s bones is of particular concern. In its April
1983 draft report, the Surgeon General’s committee wrote that
moderate and severe dental fluorosis in children may be accompanied
by skeletal changes. Although this statement was omitted from the
final report in September 1983, the committee did urge more research
into the skeletal effects of fluoride, particularly in children.
It wrote: "The effects of various levels of fluoride intake
on rapidly developing bone in young children are not well understood.
Also, the modifying effects of total intake, length of exposure,
other nutritional factors, and debilitating illness are not well
understood." Since the committee’s report was written,
PHS and EPA have undertaken no research in this area.
PHS has conducted several studies that it claims show that fluoride
levels found in U.S. water supplies have had no clearly adverse
effects on bones. But the majority of these studies either included
a study population too small to detect rare effects or excluded
people who would be most likely to suffer from skeletal fluorosis,
such as those with kidney disease.
EPA’s approach to subtle, preclinical effects of fluoride
on the skeleton differs from its usual approach to other environmental
agents. For instance, when EPA assessed the health hazards of lead,
it made an extraordinary effort to connect the observable effects
of low-level exposure (inhibition of certain blood enzymes) with
the known adverse effects of slightly higher exposure (decreased
synthesis of hemoglobin, anemia, and possible neurotoxic effects).
When it set its standard for lead in air, EPA argued that to prevent
more serious effects, it needed to limit the more subtle biochemical
changes that lead was provoking in millions of children.
By contrast, EPA’s assessment of fluoride in water took an
almost opposite tack. By defining the most severe known hazard,
crippling skeletal fluorosis, as the only effect it was concerned
with preventing, EPA dismissed all degrees of fluoride-induced changes
in bones less drastic than crippling fluorosis as not being health
concerns...
Kidney disease
Two areas are of concern in regard to fluoride and kidneys. First,
a fairly substantial body of research indicates that people with
kidney dysfunction are at increased risk of developing some degree
of skeletal fluorosis. Second, a small and inconclusive amount of
research suggests that fluoride may actually cause or aggravate
kidney disease.
D. Raja Reddy of the Gandhi Medical College in India claims, for
example, that "patients suffering from chronic kidney diseases
and those with transplanted kidneys do excrete fluoride, though
in small quantities, but they are more vulnerable to osteofluorosis
and even neurological complications than others." In its final
report, the Surgeon General’s 1983 committee notes, "As
renal function declines, due either to diseases or with aging, plasma
and bone fluoride content both increase."
The National Kidney Foundation in its "Position Paper on Fluoridation-1980"
also expresses concern about fluoride retention in kidney patients.
It cautions doctors "to monitor the fluoride intake of patients
with chronic renal impairment, but stops short of recommending the
use of fluoride-free drinking water for all patients with kidney
disease. It does recommend, however, that dialysis patients use
fluoride-free water for their treatments.
Studies show that children with moderately impaired renal function
(such as those who have diabetes insipidus), are at some risk of
skeletal changes from consumption of fluoridated water, even if
the fluoride level is no higher than 1 ppm. A number of researchers
have found high concentrations of fluoride in the bones of patients
who suffer from kidney disease and have found symptoms of skeletal
fluorosis in some of these patients. However, there has been no
systematic survey of people with impaired kidney function to determine
how many actually suffer a degree of skeletal fluorosis that is
clearly detrimental to their health.
Several animal studies suggest that fluoride may have direct adverse
effects on the kidneys. For instance, cytological and enzyme changes
have been found in the kidneys of squirrel monkeys drinking water
with 5 ppm fluoride. It is not known how the changes affect kidney
function in monkeys, nor is it known whether humans would suffer
similar changes from relatively low levels of fluoride in drinking
water. Impaired renal function, however, has been reported to be
more common in areas of endemic skeletal fluorosis.
See also:
Fluoride & Arthritis
- Fluoride Action Network September 2003
Skeletal Fluorosis: Recent Reports
from India - Compilation of articles
The Effect of Fluorosis on Joints
- FLUORIDE, January 1976 |