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International Fluoride Information Network Oct 11, 2000
Rapid response to Phipps article.
Letters-to-the-Editor,
British Medical Journal
The Phipps study published in the British Medical Journal
on Oct 6, 2000 (www.bmj.com/cgi/content/full/321/7265/860),
is one of the studies on hip fracture which I examined as part of
my invited peer review of the York report (A summary of the York
report was also published in the same issue of the BMJ). The York
team incorporated Kathy Phipps' data in their meta-analysis of bone
fracture. Phipps' paper is one of the 18 (3 unpublished and one
abstract) studies done since 1990. 10 of these studies show an association
between increased hip fracture and fluoridation and 8 do not. Phipps
is one that did not.
I am glad that Phipps does not hide her enthusiasm for water fluoridation,
when she declares without a supporting reference that, "the
benefit of fluoridation in the prevention of dental caries has been
overwhelmingly substantiated". However, the notion that fluoride
protects against hip fracture, in addition to the marginal benefits
to teeth it may have, is a stretch in the context of the 10 studies
which conflict with Phipps' results. While it is true that her study
is superior to some because she controls for 13 variables, and she
uses bone mineral density as an indirect confirmation that those
who had more exposure to fluoridated water have accumulated more
fluoride, she still lacks the actual levels of fluoride that have
accumulated in the bones. Instead she relies for her comparisons
on the number of years of exposure to fluoridated water. For the
study period 1971-1990, the authors give the mean age of the women
examined as 74.5, 74.2 and 73.9 years in the three groups observed:
no exposure, mixed exposure and continuous exposure, respectively.
If this was their age in 1990, then the mean age of those exposed
at the beginning of the study in 1971 was 53.9 years. Thus most
of their known exposure was after menopause, which according to
some authors could make a difference with respect to fluoride's
impacts (Danielsen, 1992), although not all agree on this point
(Kurtio, 1999).
However, the most disturbing aspect of the report is how much attention
is given to the DECREASE of hip fracture incidence and how little
attention is given to the INCREASE in the incidence of wrist fracture
in the group exposed for 20 years of water fluoridation. The ostensible
reason for this is that the decrease in hip fracture incidence is
deemed statistically significant while the increase in wrist fracture
is deemed statistically insignificant. However, when one considers
the basis of the claims of significance and insignificance the difference
between the two results is very slender indeed. This is particularly
important when it is recognized that the "significance"
for the hip fracture decrease and the "non-significance"
of the wrist fracture increase only emerges after adjustment for
12 variables. It raises the question of how accurate these adjustments
were, if such fine distinctions are going to be made.
Here are the details. In Table 5, after age adjustment, the authors
report a relative risk of 0.85 for hip fractures for the continuously
exposed group, with a 95% confidence interval (CI) of 0.63 to 1.14
and a p-value of 0.287. Translated this indicates a statistically
non-significant decrease of 15% in the incidence of hip fracture.
It is statistically non-significant because the CI overlaps with
1.00 and the p-value is greater than 0.05. In the same table, the
authors report the relative risk for hip fracture, after adjustment
for 12 more variables, as 0.69, with a CI of 0.50 to 0.96 and a
p-value of 0.028. This translates to a decrease in hip fracture
of 31% and it is now statistically significant because the 95% confidence
interval (0.55 to 0.96) no longer overlaps with 1.00 - but only
just - and the p-value is less than 0.05.
If we now compare this with the wrist fracture figures we find the
following. The age adjusted relative risk for wrist fracture for
the women continuously exposed is 1.36 (CI: 1.07 - 1.73), p-value
0.012. This translates to a 36% increase in wrist fracture which
is statistically significant, because the 95% CI does not include
the value of 1.00, and the p-value is less than 0.05. After adjustment
for 12 more variables, these figures become 1.32 (CI: 1.00 to 1.71)
with a p-value of 0.051. This is now declared as a non-significant
finding because, even though the relative risk has hardly changed,
despite the consideration of 12 variables, the CI just overlaps
with 1.00, in fact the lower value is actually at 1.00 and the p-value
is just over 0.05 at 0.051! This is about as close as one can get
to a significant result without actually calling it statistically
significant. This is so close in fact, that this result must bring
into question how accurately these adjustments, and the assumptions
on which they were based, were performed.
In this respect it is intriguing that when the York team considered
these same results from Phipps et al they recorded the adjusted
figure as 1.3 (1.02, 1.7) (see their appendix C8 "Bone Studies:
Individual Study results") and this is the number reported
in the final version of the York Review (Oct 6, 2000). This table
can be examined on the web at www.york.ac.uk/inst/crd/fluores.htm.
The table can be found in the appendix identified as appc8.doc.
The fact that this number makes the difference between a so-called
significant result and a non-significant result, raises a serious
question as to why two reports published on the same day have different
values - one significant the other non-significant. How did this
number get changed and by whom?
These issues need very careful evaluation because many news outlets
and health wire services are broadcasting the "good news"
(see article below) that water fluoridation
is good for bones. In my view this promotion is reckless based upon
such slender evidence, and in the context of several important factors:
a) 50% of all fluoride ingested accumulates in our bones b) water
fluoridation is not the only source of fluoride we are exposed to
c) high doses of fluoride used to treat patients with osteoporosis
in an effort to harden their bones has led to an increase not a
decrease in hip fracture d) this study also indicates an increase
in wrist fracture, as close to significance as you can get and e)
there are 10 studies (3 unpublished) which indicate an increase
in hip fracture associated with fluoride in water and f) one of
these studies shows an almost dose-response increase above 1 ppm
exposure (Li et al, 1999, unpublished).
All the references cited above can be found in articles I have authored
or co-authored on our webpage http://www.fluoridealert.org
Dr. Paul Connett,
Professor of Chemistry,
St. Lawrence University,
Canton, NY 13617.
The following is an article on Phipps' Study from the Pittsburgh
Post-Gazette
Pittsburgh Post-Gazette
October 6, 2000
Fluoridated Water Reduces Hip Fracture Risk in Women:
Risk of Fractures in Spine Also Drops, New Study Finds
By Anita Srikameswaran
Women whose drinking water contains fluoride have a lower risk
of hip and spine fractures, new research shows.
According to a multicenter study published in this week's British
Medical Journal, women who had used fluoridated water for 20 years
had a 31 percent lower risk of hip fracture and a 27 percent lower
risk of vertebral fracture than women who didn't.
Women who have osteoporosis, or a loss of bone density, are predisposed
to develop such fractures. Those who were exposed to fluoridated
water had more bone at key sites in the spine and hip than did the
unexposed women.
Some previous studies suggested that fluoridation increases the
risk for fractures while others found the risk was lowered, said
senior investigator Jane Cauley, of the University of Pittsburgh's
Graduate School of Public Health.
Such studies "basically compared hip fracture rates in one
area that didn't get fluoridated water with another area that did
get fluoridated water," she explained. "There's no individual
data."
Nearly 6,000 women aged 65 and older participated in the new study.
Factors associated with osteoporosis, such as smoking, body weight
and use of estrogen replacement therapy, were accounted for in the
analysis.
In addition to the findings about hip and spine fractures, researchers
discovered that fluoride exposed women actually had a 32 percent
higher risk for wrist fractures and that they had more bone loss
at the end of the radius, one of the long bones of the forearm.
"We don't understand it completely," Cauley said. She
added that there are two kinds of bone and the wrist combines them
in a different proportion from the hips and vertebrae. The explanation
may lie in that difference.
It is clear, though, that hip and spine fractures can lead to a
poor quality of life or even to death. Wrist fractures are not associated
with mortality, she added.
If more people use fluoridated water, the number of hip and wrist
fractures could drop significantly.
Opponents of water fluoridation say that fluoride has been linked
to gene damage and Alzheimer's disease, and causes cancer in rats
and mice. An October 1999 report from the Centers for Disease Control
and Prevention states that "no credible evidence supports an
association between fluoridation and any of these conditions."
"Fluoridated water has had a major impact on lowering the
incidence of dental cavities," Cauley said. "I view it
as one of the public health successes of 20th century."
Separately, the Journal published the results of an examination
of 50 years of research on the safety of adding fluoride to drinking
water. It found no evidence of harm.
The review covered 214 studies.
Fluoride opponents dismissed the research, saying it ignored some
studies showing adverse effects and did not account for fluoride
from other sources.
The research was commissioned by the British government, which
is contemplating a nationwide fluoridation program. Fluoride is
added to the water in some British communities but not in others.
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