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WATCH Newsletter:
Fluoride & Oxidative Stress: An Emerging Area of Concern
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FAN SCIENCE-WATCH
September 29, 2004
Issue #16: Fluoride & Oxidative Stress: An
Emerging Area of Concern
By Michael Connett
Evidence continues to come in demonstrating that fluoride may
increase oxidative stress. This past week, Medline posted two
new studies (1,2), which compliment 3 earlier studies this year
(3-5) suggesting that this is in fact the case. Many more studies
published over the past 15 years have reported similar findings
(6-20), although some have not (21, 22).
As noted recently in a review by Dr. NJ Chinoy of India: “a
comparatively smaller number of publications exist which do
not subscribe to oxidative stress in fluorosis as opposed to
the many that do... Strong evidence for oxidative stress by
fluoride has been reported in a number of tissues (brain, liver,
kidney, testis, cell lines, etc) of animals and humans”
(22).
While more research needs to be done to resolve the various
means by which fluoride can exacerbate oxidative stress, it
is clear that this issue needs to be taken seriously. Oxidative
stress is implicated in a wide range of human disease, from
cancer, to diabetes, to brain disorders.
On the positive side, however, the link between fluoride &
oxidative stress may help aid efforts to mitigate and reverse
the symptoms among people suffering from fluoride toxicity.
Some evidence is already available suggesting that this is the
case. In 2002, Dr. AK Susheela, a consultant to UNICEF, and
one of the world’s leading authorities on skeletal fluorosis,
published a study (23) which showed that the use of anti-oxidants
(in conjunction with substantial reductions in fluoride intake)
could help bring about substantial improvement in humans chronically
poisoned by fluoride. (An anti-oxidant, as suggested by the
name, is a substance which can help counter and reduce oxidative
stress.)
It’s been known for many years (24) that deficiencies
of vitamin C (a powerful anti-oxidant) can be associated with
more severe signs of fluoride toxicity in both animals and humans.
As noted in a 1977 review on fluoride by the Canadian government:
“In a study of fluoride supplementation in monkeys,
Reddy and Srikanti (1971) showed that a diet low in vitamin
C enhanced the onset of skeletal fluorosis... Earlier, Gabovich
and Maistruk (1963) had shown that vitamin C supplementation
reduced the toxic effects of fluoride in industrial workers
and in Guinea pigs. Marier and Rose (1971) discussed Russian
studies in which fluorosis was found to be most severe in
children who had a vitamin C deficiency. Marier and Rose also
discussed Australian work, which showed that vitamin C supplementation
alleviated fluorosis in Guinea pigs. It appears possible that
chronic exposure to fluoride increases the metabolic requirement
for vitamin C...” (24).
Finally, a quick reference to tea may be in order here. As
many readers know, the tea plant is one of the rare plants that,
even in the absence of acid rain (a factor which increases the
accumulation of fluoride in many plants ), accumulates
significant levels of fluoride present in soil. The resulting
elevated fluoride content of brewed tea has been implicated
as a contributing cause of endemic skeletal fluorosis in China
and elsewhere (25).
However, teas are also known to have high levels of anti-oxidants
as well. Thus, it may turn out that the high, yet varying, levels
of anti-oxidants in teas may mitigate (at least partially) the
effects of the fluoride. Of course, this isn’t the same
as saying that fluoride in tea will have no effect, just that
it might have less effect than would otherwise be the case.
It should also be noted, meanwhile, that some commercial iced
teas – which can have very high levels of fluoride (26)
- may have depleted levels of anti-oxidants (27).
See follow-up bulletin: Fluoride
& Oxidative Stress: Yet more evidence
------------------------
References:
1) Shanthakumari D, et al. (2004). Effect of fluoride intoxication
on lipid peroxidation and antioxidant status in experimental
rats. Toxicology 204: 219-28.
2) Wang AG, et al. (2004). Effects of fluoride on lipid peroxidation,
DNA damage and apoptosis in human embryo hepatocytes. Biomedical
and Environmental Sciences 17: 217-22.
3) Inkielewicz I, Krechniak J. (2004). Fluoride effects on
glutathione peroxidase and lipid peroxidation in rats. Fluoride
37: 7-12.
4) Shan KR, et al. (2004). Decreased nicotinic receptors in
PC12 cells and rat brains influenced by fluoride toxicity-a
mechanism relating to a damage at the level in post-transcription
of the receptor genes. Toxicology 200: 169-77.
5) Shen X, Zhang Z, Xu X. (2004). [Influence of combined iodine
and fluoride on phospholipid and fatty acid composition in brain
cells of rats]. Wei Sheng Yan Jiu. 33(2):158-61.
6) Guo X, et al. (2003). Oxidative stress from fluoride induced
hepatotoxicity in rats. Fluoride 36: 25-29.
7) Shivarajashankara YM, et al. (2003). Lipid peroxidation
and antioxidant systems in the blood of young rats subjected
to chronic fluoride toxicity. Indian Journal of Experimental
Biology 41: 857-60.
8) Wang A, et al. (2003). Effects of selenium and fluoride
on apoptosis and lipid perioxidation in human hepatocytes. Fluoride
36: 45-46.
9) Yur F, et al. (2003). Changes in erthrocyte parameters of
fluorotic sheep. Fluoride 36: 152-156.
10) Ghosh D, et al. (2002). Testicular toxicity in sodium fluoride
treated rats: association with oxidative stress. Reproductive
Toxicolology 16(4):385.
11) Shivashankara AR, et al. (2002). Lipid peroxidation and
antioxidant defense systems in liver of rats in chronic fluoride
toxicity. Bulletin of Environmental Contamination and Toxicology
68: 612-6.
12) Shivarajashankara YM , et al. (2002). Brain lipid peroxidation
and antioxidant systems of young rats in chronic fluoride intoxication.
Fluoride 35: 197-203.
13) Shivashankara YM, et al. (2001). Oxidative stress in children
with endemic skeletal fluorosis. Fluoride 34: 103-107.
14) Shivashankara YM, et al. (2001). Effect of fluoride intoxication
on lipid peroxidation and antioxidant systems in rats. Fluoride
34: 108-113.
15) Guan ZZ, et al. (2000). Changed cellular membrane lipid
composition and lipid peroxidation of kidney in rats with chronic
fluorosis. Archives of Toxicology 74: 602-8.
16) Shao Q, et al. (2000). [Influence of free radical inducer
on the level of oxidative stress in brain of rats with fluorosis].
Zhonghua Yu Fang Yi Xue Za Zhi 34(6):330-2.
17) Wang YN, et al. (2000). Effect of long term fluoride exposure
on lipid composition in rat liver. Toxicology 146:
161-9.
18) Guan ZZ, et al (1998). Influence of chronic fluorosis on
membrane lipids in rat brain. Neurotoxicology and Teratology
20: 537-542.
19) Wang Y, et al. (1997). [Changes of coenzyme Q content in
brain tissues of rats with fluorosis]. Zhonghua Yu Fang
Yi Xue Za Zhi. 31: 330-3.
20) Guan ZZ, et al. (1989). An experimental study of blood
biochemical diagnostic indices for chornic fluorosis. Fluoride
22: 112-128.
21) Reddy GB, et al. (2003). Antioxidant defense system and
lipid peroxidation in patients with skeletal fluorosis and in
fluoride-intoxicated rabbits. Toxicological Sciences
72: 363-8.
22) Reddy GB, Chinoy NJ. (2004). Fluoride toxicity and oxidative
stress. Fluoride 37:43-46.
23) Susheela AK, Bhatnagar M. (2002). Reversal of fluoride
induced cell injury through elimination of fluoride and consumption
of diet rich in essential nutrients and antioxidants. Molecular
and Cellular Biochemistry 234-235(1-2):335-40.
24) Marier J, Rose D. (1977). Environmental Fluoride. National
Research Council of Canada. Associate Committe on Scientific
Criteria for Environmental Quality. NRCC No. 16081. See: http://fluoridealert.org/nrc-fluoride.htm
25) Wang LF, Huang JZ. (1995). Outline of control practice
of endemic fluorosis in China. Social Science & Medicine
41: 1191-5.
26) Behrendt A, Oberste V, Wetzel WE. (2002). Fluoride concentration
and pH of iced tea products. Caries Research 36: 405-410.
27) See: http://tinyurl.com/3jcgq